Potato Total
192 Seiten
Lieferzeit: Vorbestellbar
Erscheint am: 08.04.2024
Dieses Buch präsentiert die Vielfalt der kulinarischen Möglichkeiten mit der liebsten aller Knollen und zeigt damit, was alle schon wussten - Kartoffeln gehen immer!
Think you know everything about potatoes? Think twice! Dive into the world of spuds with our latest cookbook, where we explore the nuances of potato preparation. Discover the distinctions between stomping, mashing, and pureeing. Learn the art of achieving the perfect consistency for duchess potatoes and uncover the secret behind why potato gratin is unbeatable with firm potatoes. Potato Total is your go-to guide for mastering the versatile potato. Explore techniques for cooking potatoes to perfection, creating the crispiest French fries, and crafting the sharpest hasselback potatoes. Classic recipes like hash browns, tortillas, and croquettes share the spotlight with international delights such as papas arrugadas, tartiflette, and potato focaccia. Embrace the potato revolutionyour kitchen will never be the same!
Autor | Ekengren, Stefan |
---|---|
Verlag | Die Gestalten Verlag GmbH & Co.KG |
ISBN | 9783967041644 |
ISBN/EAN | 9783967041644 |
Lieferzeit | Vorbestellbar |
Erscheinungsdatum | 08.04.2024 |
Lieferbarkeitsdatum | 29.08.2024 |
Einband | Gebunden |
Seitenzahl | 192 S. |
Weitere Informationen
Verlag | Die Gestalten Verlag GmbH & Co.KG |
---|---|
ISBN | 9783967041644 |
Erscheinungsdatum | 08.04.2024 |
Einband | Gebunden |
Dieses Buch präsentiert die Vielfalt der kulinarischen Möglichkeiten mit der liebsten aller Knollen und zeigt damit, was alle schon wussten - Kartoffeln gehen immer!
Think you know everything about potatoes? Think twice! Dive into the world of spuds with our latest cookbook, where we explore the nuances of potato preparation. Discover the distinctions between stomping, mashing, and pureeing. Learn the art of achieving the perfect consistency for duchess potatoes and uncover the secret behind why potato gratin is unbeatable with firm potatoes. Potato Total is your go-to guide for mastering the versatile potato. Explore techniques for cooking potatoes to perfection, creating the crispiest French fries, and crafting the sharpest hasselback potatoes. Classic recipes like hash browns, tortillas, and croquettes share the spotlight with international delights such as papas arrugadas, tartiflette, and potato focaccia. Embrace the potato revolutionyour kitchen will never be the same!
Kategorie